This episode of Dirtbag Diner we are joined by our friend Payson who shares a classic recipe and permission to indulge in this dirtbag classic, “Prison Pad Thai”!
The name may not be appealing, but the flavors are a delight! A dish that is simple and yet brings the heat! At home or on the trail, “Prison Pad Thai” will have your tastebuds smiling!
We hope you enjoy this episode and as always please feel free to let us know what you think…good, bad, or indifferent! If you are feeling really passionate about this episode don’t hesitate to give us a like/follow on YouTube!
Episode #4 – Prison Pad Thai
Ingredients List: Ramen, Sriracha, Peanuts, Peanut Butter
thedihedral.com 
Hahahaha! I can’t wait to watch this one. OMG–the title! Evokes some kinda contraband in “Shawshank Redemption” or a university study of “guards and prisioners.” Thanks for recording these recipes!
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Haha, it may work as poison for the guards haha!!!
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I love the sophisticated use of tools to crush the peanuts!
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HAHA, very expensive tools, only the best for dirtbags!
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Love it! Good job, Payson. I’m sending you a hug in a mug.
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Haha…every hug should be distributed in a mug!!
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